Wednesday, March 14, 2012

Dueling Stews


Irish Beef Stew
See the recipe at http://www.simplyrecipes.com/recipes/irish_beef_stew/

Irish stew.
Make one for St. Patrick’s Day.
Slow cook meat, potatos, onions and water.
Authentic, traditional, and classic.
Mutton or lamb or beef.
Folks like to tweak recipes.
Carrot, celery, turnip, leeks, barley, and herbs.
Guinness stout giving it a smokey flavor.
Irish stews—no two alike.
Irish stews on St. Patrick’s Day.

Pick the recipe that appeals to you, and celebrate St. Patrick’s Day with an Irish stew made your way.

© Catherine Giordano


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