Sunday
roasts,
piled-high plates,
steaming hot potatoes—
mashed and roasted—
lots of peas, carrots, and parsley,
onion gravy.
piled-high plates,
steaming hot potatoes—
mashed and roasted—
lots of peas, carrots, and parsley,
onion gravy.
My mom can cook,
but my grandmother’s cooking
makes
me happy.
Family dinners at grandmas may be a dying tradition. Many children today will have nothing but
take-out meals to remember, but if eaten around a table surrounded by family,
conversation, and love, those memories will still be precious.
© 2012 Catherine Giordano
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